"REVENUES
ARE UP & COSTS ARE DOWN THANKS TO THEIR ADVICE"
Café Maritime
The multi-dimensional
experts at Full Plate Restaurant Consulting have over 80 years combined
experience with Bay Area restaurant consulting for startups, tune-ups
and makeovers of bars, restaurants, lounges and specialty foods companies.
Working with
management at all levels, we offer proven results in restaurant &
lounge development, restaurant remodels and remakes , menu creation,
architecture & interior design, tax, financial & accounting
issues, as well as all aspects of press and marketing including graphics
brochures, print advertising and websites text drafting & communications.
FULL PLATE HAS A PROVEN TRACK RECORD OF BEEFING UP THE BOTTOM
LINE, NO MATTER WHAT SIZE OPERATION. Often featured in the
media for our expertise (Press),
we understand what happens in both the front of the house and the
back so we can help you achieve your restaurant's goals - efficiently
& under budget.
Consulting Clients
include a wide range of successful Northern California restaurants,
lounges, catering companies, nightclubs, destination resorts and retail
food shops. Seminars
are given through a variety of government and industry organizations,
as well as through private companies.
Unlike other companies,
WE DO NOT REQUIRE A MINIMUM CONTRACT PERIOD - whether you need
a single session or a total overhaul, we are available to work within
your budget and timeline.

"WE
RECEIVED PRACTICAL TOOLS TO HELP US EXPAND. SUGGESTIONS ON PRESS &
MARKETING WERE INVALUABLE."
James
Schenk, Destino